BLACK+DECKER® multicooker features high heat for searing meats and sauteing vegetables and traditional slow cooking functionality. temperature range is 200 - 450 degrees F.
Expand your cooking capabilities with the BLACK+DECKER® Multicooker. Meal time is made easy with true one-pot cooking capability that features high heat for searing meats and sauteing vegetables and traditional slow cooking functionality for soups and roasts. Variable temperature controls give you the flexibility to cook from 200 - 450 degrees F, and a warming function keeps food at perfect serving temperature. Plus, cleanup is quick and easy with removable ceramic parts and a tempered glass lid.
- Variable temperatures allow you to sear and cook at high temperatures, then drop it down for slow cooking. Temperatures range from 200°-450°F
- Two convenient heat settings allow you to keep food at a safe temperature until serving
- The removable cooking pot and tempered glass lid are dishwasher-safe to make cleanup quick and easy
- Durable steel handles make the multicooker easily transportable. Includes silicon covered lid handle for added comfort
Cordless vs Corded:CordedProduct Application:CookingWeight:12.1 LB
Manufactured by Spectrum
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